Boistfort Valley Farm
Community Supported Recipe Box

Roasted Radishes

ingredients

  • Radishes
  • Extra-virgin olive oil
  • Coarse salt and freshly ground pepper
  • Fresh lemon juice

procedure

dish: side
season: spring

Toss radishes with oil. Season with salt and pepper. Roast on a baking sheet at 450 degrees, stirring once, until slightly tender and charred, about 15 minutes. Sprinkle with salt. Drizzle with lemon juice.


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