Boistfort Valley Farm
Community Supported Recipe Box

Red Wine Vinaigrette

ingredients

  • 1/4 cup red-wine vinegar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon sugar
  • Salt and black pepper, to taste
  • 1/2 cup extra-virgin olive oil

procedure

dish: salad
season: anytime

Whisk the vinegar, mustard, sugar, salt and pepper together in a small bowl. Whisking constantly, add the oil in a slow, steady stream and continue whisking until thickened.

recipe from Epicurious

BoistfortValleyFarm.com/recipes