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Boistfort Valley Farm: Certified Organic Produce grown locally & delivered fresh! Boistfort Valley Farm: Certified Organic Produce Grown Locally & Delivered Fresh!
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Community Supported Recipe Box

Strawberry Mint Vinaigrette

ingredients

  • 2 1/2 tablespoons strawberry vinegar
  • 2 teaspoons fresh lemon juice, or to taste
  • 2 tablespoons chopped fresh mint
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 cup olive oil

for strawberry vinegar

  • 1/2 pound strawberries, trimmed (1 1/2 cups)
  • 1 teaspoon sugar (optional)
  • 1 cups white balsamic vinegar

procedure

printable recipe
dish: salad
season: summer

Pulse berries with sugar (if using) in a food processor until finely chopped and very juicy. Transfer to a bowl and add vinegar. Let stand 1 hour. Strain vinegar through a sieve into a bowl, discarding solids.

Vinegar keeps, covered and chilled, 1 week.


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credits
leftie Boistfort Valley Farm: Certified Organic Produce grown locally & delivered fresh!

Boistfort Valley Farm, Inc.
426 Boistfort Road
Curtis, WA 98538
(360) 245-3796

website: BoistfortValleyFarm.com
email:


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